Are you a pizza company looking to save time and money?

Wholesale Pizza Dough UK

So, you’ve got a catering business and orders are coming in thick and fast. Your pizzas are second to none. But there’s a problem. You’ve set the bar so high that you can’t keep up with demand. You don’t want to outsource or buy wholesale pizza dough because the quality won’t be up to standard…

Wholesale Pizza Dough Made For You

Let us do the hard work

Sound like you?

That’s where Bred’s Foods comes in.

When experienced Head Chef Paul Brennan set up Bred’s Foods back in 2015, he recognised the need for a cost-effective catering solution. He vowed to help businesses to save both time and money in key aspects of food preparation. 

Bred’s Foods aims to support your kitchen to reduce stress and decrease costs without compromising on your high food quality standards.  

The Solution?

We create your pizza dough for you, using your own recipe or you can choose to use our award-winning plant-based pizza dough created by our highly experienced team in our SALSA-approved kitchen.

At Bred’s, we always use the highest quality, natural ingredients and we NEVER use chemicals or other types of preservatives.

We ship the frozen pizza dough to you in 5kg or 11kg tubs.

When you are ready to use the pizza dough, simply defrost and apportion the dough, prove, shape as desired and bake.

It couldn’t be more simple!

Contact us today to find out how we can save you time and money for your business.

How it works when you buy our Wholesale Pizza Dough

Order Your Dough

You can either order our tasty plant-based pizza dough or work with us to re-create your own delicious pizza base recipe.

Put the dough in the freezer

We deliver your product directly to you, saving you time and money. All you need to do is put it in the freezer.

Cook the dough when you need it

Keep the dough frozen until you’re ready to use it. Defrost, bake and deliver. Get in touch when you’re ready to order more.

dough supplier

The Benefits Of Using Wholesale Pizza Dough

Our founder, Head Chef Paul Brennan, has over 25 years of experience in London’s top restaurants. He has created a pizza recipe that customers love so much, they keep coming back for more. Because you bake our Wholesale Pizzas when you need them, they have that fresh, out-of-the-oven taste.


Tailored to meet your unique needs. We can create your own recipe in accordance with a non-disclosure agreement (NDA) to meet your business demands. We have a selection of different flavoured pizza doughs, along with supplying pizza dough suitable for a plant-based diet.

Saving Time & Money

Fresh ingredients are expensive, so we buy our all-natural ingredients in bulk resulting in lower production costs. We pass those savings on to you. We make the dough for you. All you have to do is bake. Leaving you more time for other things.

Reduced Waste

Our pizza dough has an impressive 12-month shelf life when stored correctly in the freezer. This is a testament to the quality and care put into its production. By keeping the dough frozen until you’re ready to use it, you can reduce the likelihood of any wastage.

wholesale pizza dough

5 kg and 11 kg – Wholesale Pizza Dough

Boost Your Pizza Business with Wholesale Pizza Dough

Running a successful pizza business requires delivering consistently delicious pizzas that leave your customers craving for more. But achieving that perfect taste and texture can be a challenge, especially when it comes to making the dough. That’s where wholesale pizza dough comes in as the ultimate solution for consistency and profitability.

By sourcing your dough from a trusted wholesale supplier, you can ensure that every pizza you serve is made with high-quality, professional-grade dough. This means no more variations in taste or texture from batch to batch. Your customers will be treated to the same mouthwatering experience every time they order.

Not only does wholesale pizza dough provide consistency, but it is also a cost-effective option for your business.

By purchasing larger quantities at a wholesale price, you can reduce your ingredient costs and increase your profit margins. Plus, with ready-made dough, you save valuable time and effort in the kitchen, allowing you to focus on other aspects of your business.

The benefits of using wholesale pizza dough

Wholesale pizza dough offers a range of benefits that can significantly improve your pizza business. Firstly, it provides consistency in taste and texture. When making dough in-house, there’s always a chance of human error or slight variations in ingredients, resulting in pizzas that may differ slightly in flavour or texture. By using wholesale pizza dough, you eliminate these inconsistencies, ensuring that every pizza is uniform in quality and taste.

By using wholesale pizza dough you will save time and effort in the kitchen!

Preparing dough from scratch can be a labour-intensive process that requires precise measurements, kneading, and prooving. By using ready-made dough, you free up valuable time to focus on other essential aspects of your business, such as customer service, marketing, or improving your menu.

Wholesale pizza dough allows for greater control over your costs…

By purchasing larger quantities at a wholesale price, you can reduce your ingredient costs and increase your profit margins. This cost-effectiveness is especially advantageous for businesses with high pizza sales volume, as the savings can quickly add up.

Consistency is key in the pizza business

Customers expect their favourite pizza to taste the same every time they order, and any variation can lead to disappointment and loss of loyalty. Wholesale pizza dough solves this problem by providing a reliable and consistent base for your pizzas.”

Bred’s Foods

When you source your dough from a wholesale supplier, you can be confident that the dough will be made using consistent recipes and high-quality ingredients. At Bred’s Foods, we have strict quality control measures in place to ensure that each batch of dough meets the same high standards. This consistency extends to factors such as hydration levels, yeast fermentation, and dough handling techniques, all of which contribute to the final taste and texture of the pizza.

We can either provide you with our award-winning pizza dough or develop your own recipe dough for you in larger batches. We use professional-grade equipment and techniques when making your pizza dough, that are difficult to replicate in a regular kitchen.

The dough undergoes proper prooving and fermentation processes, resulting in a consistent rise and improved flavour development. This level of consistency is challenging to achieve consistently when making dough in-house, especially for smaller pizza businesses with limited resources and expertise.

Cost-effectiveness for Pizza Restaurants

One of the significant advantages of using wholesale pizza dough is its cost-effectiveness. By purchasing your dough in bulk from Bred’s, you can enjoy significant savings on ingredient and utility costs, and save yourself time or the cost of wages, increasing your profit margins.

When buying ingredients individually, you often end up paying retail prices, which can be considerably higher than wholesale prices. Buying from Bred’s allows you to reduce your overall ingredient costs and allocate those savings towards other aspects of your business, such as marketing, staff training, or updates to your restaurant.

Customer satisfaction and loyalty with wholesale pizza dough

Consistency is a crucial factor in customer satisfaction and loyalty in the pizza business. When customers know that they can rely on your pizzas to consistently deliver the same great taste and quality, they are more likely to become repeat customers and recommend your business to others.

Find out how we can work together to improve your pizza recipe, reduce your running costs and save you time.

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We supply food wholesalers with frozen ready-to-bake brownie mixes, cookie dough and pizza dough. Saving your customer’s time and money in the kitchen.